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Archive Reference / Library Class No. | D5742/1/2 |
Title | Recipe book, chiefly culinary and household [? of Harriet Burrows] |
Date | [c1915] |
Description | Containing the following recipes: 1. Health talks 2. Chocolate cake 3. Lemon Curd 4. Steamed Treacle Pudding 5. Elderberry wine 6. Icing almond 7. Salad Dressing 8. Lemon Sherbet 9. Chocolate cake 10. Health Salts 11. Orange Cake 12. Rhubarb and fig jam 13. Orange cake 14. Marrow Pickle 15. Vegetable marrow pickle 16. Mogartalette 17. Farmhouse Cake 18. A good plum pudding 19. Elderberry wine 20. A rich xmas cake 21. Juniper berries 22. Green Tomato Chutney 23. Vegetable marrow jam 24. Old fashioned oatcakes lemon cheese 25. Apple Chutney 26. Mrs wiles Cakes 27. Walnut Cake 28. Ground rice Cake 29. Hop wine [A good tonic win] 30. Mrs willows Ginger Bread 31. Wheat wine 32. Ginger wine 33. Dried Apricot Jam 34. Oatmeal Biscuits 35. Old Fashioned oatcakes 36. Lemon cheese 37. Savoury Ducks 38. Elderberry wine |
Extent | 1 volume |
Level | Item |
Repository | Derbyshire Record Office |
Archive Creator | Burrows family of Mapperley and West Hallam |
Term | First World War (1914-1918) |
Recipes |
Food |
Beverages |
Document | D5742 1 2.pdf |
Image |
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