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Archive Reference / Library Class No. | STRUTT/G/2 |
Title | C. M. Aikman: Milk, its nature and composition; a handbook on the chemistry and bacteriology of milk, butter, and cheese. Published: London, Adam and Charles Black Page length: xiv, 180p Illustrated, tables. Sheldon |
Date | 1895 |
Description | Covered by same reference: 2nd edition. Illustrated, tables. Sheldon library. 180 pages. Published: London, Adam and Charles Black, 1899 3rd edition. Illustrated, tables. (edited by Sheldon and John …) Sheldon library. 180 pages. Published: London, Adam and Charles Black, 1909 |
Level | File |
Repository | Derbyshire Record Office |
Archive Creator | Library of Hon. Frederick Strutt (1843-1909) |
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