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Record
STRUTT - The Strutt Library - 1533-1961
D - The Strutt Library: books originally stored on Shelf D - 1719-1894
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This entry describes an individual archive record or file. Click here to browse the full catalogue for this collection
Archive Reference / Library Class No.
STRUTT/D/66
Title
S. W. Staveley: The new whole art of confectionary, sugar boiling, icing, candying, wines, jelly making &c. which will be found very beneficial to ladies, confectioners, house-keepers, &c, particularly to such as have not a perfect knowledge of that art. A new edition.
Date
1800s
Author
S. W. Staveley
Description
Pages: 47p. Published: Derby, G. Wilkins & son, 1800s. Part of the Strutt Library
Level
File
Repository
Derbyshire Record Office
Archive Creator
Library of Hon. Frederick Strutt (1843-1909)
Access Conditions
This item requires cleaning before it can be consulted. Please provide as much notice as possible that you require access to this item. We cannot guarantee access at short notice.
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