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Archive Reference / Library Class No.STRUTT/C/167
TitleJohn Oliver and Margaret Barron: Cheese and butter making: an elementary course of instruction for technical classes.
Date1892
AuthorJohn Oliver and Margaret Barron
DescriptionPages: vi, 80p. Published: London, Derby, Bemrose and sons, 1892. Illustrated. Part of the Sheldon Library
LevelFile
RepositoryDerbyshire Record Office
Archive CreatorLibrary of Hon. Frederick Strutt (1843-1909)
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