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D5742 - Burrows family of Mapperley and West Hallam - [late 19th-20th cent]
1 - John Burrows (1862-1944)
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Archive Reference / Library Class No.
D5742/1/2
Title
Recipe book, chiefly culinary and household [? of Harriet Burrows]
Date
[c1915]
Description
Containing the following recipes:
1. Health talks
2. Chocolate cake
3. Lemon Curd
4. Steamed Treacle Pudding
5. Elderberry wine
6. Icing almond
7. Salad Dressing
8. Lemon Sherbet
9. Chocolate cake
10. Health Salts
11. Orange Cake
12. Rhubarb and fig jam
13. Orange cake
14. Marrow Pickle
15. Vegetable marrow pickle
16. Mogartalette
17. Farmhouse Cake
18. A good plum pudding
19. Elderberry wine
20. A rich xmas cake
21. Juniper berries
22. Green Tomato Chutney
23. Vegetable marrow jam
24. Old fashioned oatcakes lemon cheese
25. Apple Chutney
26. Mrs wiles Cakes
27. Walnut Cake
28. Ground rice Cake
29. Hop wine [A good tonic win]
30. Mrs willows Ginger Bread
31. Wheat wine
32. Ginger wine
33. Dried Apricot Jam
34. Oatmeal Biscuits
35. Old Fashioned oatcakes
36. Lemon cheese
37. Savoury Ducks
38. Elderberry wine
Extent
1 volume
Level
Item
Repository
Derbyshire Record Office
Archive Creator
Burrows family of Mapperley and West Hallam
Term
First World War (1914-1918)
Recipes
Food
Beverages
Document
D5742 1 2.pdf
Image
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